Pizza Making Class
$125 USD / personSlice, slice baby
Follow along with our pizza-making expert as you learn how to make a classic pepperoni pizza recipe.
Participants will experience a fun and interactive pizza making class, including:
- Making fresh dough using the provided kit
- Mixing and matching toppings
- Reviewing cooking preparations and techniques
Participants will have the chance to ask questions along the way. No cooking experience necessary!
Recipe makes 2+ servings. Great for sharing a meal with family or a friend!
π Want a more detailed breakdown? See the run of show.
π» Remote Participation Only: This experience is only suitable for participants who will be joining from their own space and device. Otherwise, check out our hybrid experiences.
π₯ Dietary Accommodations: Dishes can be made vegetarian-friendly, but you can bring your own protein to customize. Gluten-free and vegan options are available at no additional cost.
π₯ Note: All kits come from a facility containing known food allergens, including, but not limited to: wheat, eggs, milk, soy, peanuts, tree nuts, and various fruits.
π¦ Shipping: Shipping is available to the U.S., excluding Alaska, Hawaii, and Puerto Rico. Canadian shipping is available for an additional charge of $40 per person, which will be applied once the address collection form is closed. No P.O. boxes or Fetch addresses.
- Designed Invitation for Participants
- Expert Pizza Chef
- Cooking Kit
- Address Collection Form
- US Shipping
- Shipping Insurance
- Zoom Link
- Additional Ingredients & Supplies
- Individual Computers
- Oven & Stove
- Clean Workspace
- Mailing Addresses
- Ability to Use Zoom (Free)
- Access to Zoom Chat
We believe in the bonding that happens over a meal. Our virtual End of Year celebration kicked off with pizza making and casual laughs, and we could not have asked for anything better.
This was the easiest booking, planning, checkout and overall experience I have ever had. The dish also came out wonderfully and everyone was so impressed and had a great time!
We really enjoyed our host! He was personable, knowledgable, and fun to work with!
This was a fantastic class - we had 26 people and our Chef was fantastic - he was personable, extremely knowledgable, worked at exactly the pace we needed (and helped folks along the way) and we all had a total blast.
